ALLULOSE
Allulose is classified as a “rare sugar” because it is a natural sweeter present in only a few foods. It is a white powder with 70% of the sweetness of sugar. The caloric value of Allulose in humans is about 0.2 to 0.4 kcal/g, or about 5% of the calories of sugar. It also provides some health benefits.
Due to an FDA decision, Allulose is now allowed to be exempt from “Sugars” and “Added Sugars” on the Nutrition Facts Panel. Our Allulose has no peculiar smell, is impurity-free, and resembles sucrose in taste, texture, and function. Available in USDA Organic.
ALLULOSE
Allulose is classified as a “rare sugar” because it is a natural sweeter present in only a few foods. It is a white powder with 70% of the sweetness of sugar. The caloric value of Allulose in humans is about 0.2 to 0.4 kcal/g, or about 5% of the calories of sugar. It also provides some health benefits.
Due to an FDA decision, Allulose is now allowed to be exempt from “Sugars” and “Added Sugars” on the Nutrition Facts Panel. Our Allulose has no peculiar smell, is impurity-free, and resembles sucrose in taste, texture, and function. Available in USDA Organic.
ADDRESS ：Room 2,2/F,Fudu Building,98 Argyle Street, Mongkok, Kowloon, Hong Kong
Our Office Tel: +86-571 8606 1359
Email: Sales@coneno-biotech.com
Copyright ©2022 Hong Kong Coneno Biotech Co., Ltd. Zhe ICP Bei No. 2021038017 Website production: xinnet